

Melt-in-your-Mouth Lamb Shank with Uzbek Pilav
I think this pilav will always be a little bit special to me. After an episode of severe food poisoning, damage to my stomach lining, and...


Anchovy-Wrapped Pilav
I had never eaten a fresh anchovy before I came to Turkey. To me, anchovies were those salty things I asked to be taken off pizzas as a...